This is a very easy recipe for Barbequed Ham. Quick and good.
1/4 cup chopped onion
2 tsp. dark brown sugar
3/4 tsp. dry mustard
1/4 tsp. salt
1/8 tsp. black pepper
1 tsp. paprika
3 tbsp. vinegar
6 tbsp. catsup
2 tsp. Worcestershire sauce
1/2 cup water
1/2 lb. chipped ham
Cook onions in a little fat or olive oil until browned. Add the rest of
the ingredients, except for the ham, and simmer for 15 minutes,
uncovered. Tear the chipped ham into smaller pieces, add to
mixture. Cook another minute over low heat.
Serve on hamburger buns.
Prep time: 15 minutes
Cooking time: 15 minutes
Serves 6 to 8
